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Chef
Armando Arcando says "Choose from bowtie, fettuccine, penne
or spaghetti pasta. Mix with vodka, alfredo orpesto sauce. Sprinkle
with assorted ingredients and top it off with a meat."
Palladio, in the Hyatt Hotel downtown, is a mix and match kind
of place. For the kids. We ate here with my brother's family when
they were in town. They had a room on the 16th floor and we met
here.

Our
server was a good sport. There were a lot of us and some some
tired kids. That was my shrimp pasta dish in his hand. It was
pretty good.
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